Fingerprint
Dive into the research topics of 'Use of wheat-sweet potato composite flours in yellow-alkaline and white- salted noodles'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Use of wheat-sweet potato composite flours in yellow-alkaline and white- salted noodles
Lilia S. Collado*, Harold Corke
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
39
Scopus
citations