Research output

Research output per year 1988 1999 2001 2007 2015 2016 2018 2019 2020 2021 2022 2024

• 302 Article
• 18 Review article
• 14 Chapter
• 3 Editorial
• 6 More
  • 2 Foreword/postscript
  • 2 Comment/debate
  • 1 Book
  • 1 Conference contribution

Research output per year

Research output per year

Search results

• 2015

  Preface

  Corke, H., Faubion, J., Seetharaman, K. & Wrigley, C. W., 17 Dec 2015, Volume 1: The World of Food Grains; Volume 2: Nutrition and Food Grains; Volume 3: Grain-Based Products and Their Processing; Volume 4: The Production and Genetics of Food Grains. Elsevier Inc., Vol. 1-4. p. xvii-xviii

  Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript
• 2007

  Preface

  Hui, Y. H., Corke, H., Cross, N., Leyn, I. D. & Nip, W. K., 30 Nov 2007, Bakery Products: Science and Technology. Blackwell Publishing, p. xi-xii

  Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript
  2 Scopus citations