Thermal processing of rice grains affects the physical properties of their pregelatinised rice flours

Mengting Ma, Meng He, Yijuan Xu, Peng Li, Zijun Li, Zhongquan Sui*, Harold Corke

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Fingerprint

Dive into the research topics of 'Thermal processing of rice grains affects the physical properties of their pregelatinised rice flours'. Together they form a unique fingerprint.

Medicine & Life Sciences

Agriculture & Biology

Engineering & Materials Science