Fingerprint
Dive into the research topics of 'Physical properties of octenyl succinic anhydride modified rice, wheat, and potato starches'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Physical properties of octenyl succinic anhydride modified rice, wheat, and potato starches
Jinsong Bao, Jie Xing, David L. Phillips, Harold Corke*
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
208
Scopus
citations