International symposium and exhibition on new approaches in the production of food stuffs and intermediate products from cereal grains and oil seeds

Harold Corke*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

1 Scopus citations
Original languageEnglish
Pages (from-to)94-97
Number of pages4
JournalTrends in Food Science and Technology
Issue number3
StatePublished - Mar 1995
Externally publishedYes

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