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Foreword - Asia's food safety and quality problems are global problems
Harold Corke
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Editorial
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Agriculture & Biology
crop safety
38%
food crops
26%
food quality
73%
food retailing
36%
food safety
68%
quality control
21%
raw materials
20%
restaurants
30%
supply chain
25%
Medicine & Life Sciences
Food
16%
Food Quality
100%
Food Safety
88%
Restaurants
31%