Effects of pressure on the structure and lattice dynamics of α-glycine: A combined experimental and theoretical study

Jasmine K. Hinton, Samantha M. Clarke, Brad A. Steele, I. Feng W. Kuo, Eran Greenberg, Vitali B. Prakapenka, Martin Kunz, Matthew P. Kroonblawd*, Elissaios Stavrou

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

17 Scopus citations

Abstract

α-Glycine is studied up to 50 GPa using synchrotron angle-dispersive X-ray powder diffraction (XRD), Raman spectroscopy, and quantum chemistry calculations performed at multiples levels of theory. Results from both XRD and Raman experiments reveal an extended pressure stability of the α phase up to 50 GPa and the room temperature (RT) equation of state (EOS) was determined up to this pressure. This extended stability is corroborated by density functional theory (DFT) based calculations using the USPEX evolutionary structural search algorithm. Two calculated EOSs, as determined by DFT at T = 0 K and semiempirical density functional tight-binding (DFTB) at RT, and the calculated Raman modes frequencies show a good agreement with the corresponding experimental results. Our work provides a definitive phase diagram and EOS for α-glycine up to 50 GPa, which informs prebiotic synthesis scenarios that can involve pressures well in excess of 10 GPa.

Original languageEnglish
Pages (from-to)4457-4464
Number of pages8
JournalCrystEngComm
Volume21
Issue number30
DOIs
StatePublished - 2019
Externally publishedYes

Fingerprint

Dive into the research topics of 'Effects of pressure on the structure and lattice dynamics of α-glycine: A combined experimental and theoretical study'. Together they form a unique fingerprint.

Cite this