TY - JOUR
T1 - Foreword - Asia's food safety and quality problems are global problems
AU - Corke, Harold
PY - 2014
Y1 - 2014
N2 - The papers in this issue of 'Quality Assurance and Safety of Crops & Foods' focus on food safety problems in Asia. In many ways Asian food safety problems are like those of any other region of the world; primary producers work under sometimes difficult conditions, subject to environmental problems beyond their individual control, to provide raw materials which may move into long and complex supply chains. The consumer awaits the final retail provision of foods, typically at a store or restaurant, which are hopefully safe, affordable, nutritious and tasty.
AB - The papers in this issue of 'Quality Assurance and Safety of Crops & Foods' focus on food safety problems in Asia. In many ways Asian food safety problems are like those of any other region of the world; primary producers work under sometimes difficult conditions, subject to environmental problems beyond their individual control, to provide raw materials which may move into long and complex supply chains. The consumer awaits the final retail provision of foods, typically at a store or restaurant, which are hopefully safe, affordable, nutritious and tasty.
UR - http://www.scopus.com/inward/record.url?scp=84910631083&partnerID=8YFLogxK
U2 - 10.3920/QAS2014.x004
DO - 10.3920/QAS2014.x004
M3 - 社论
AN - SCOPUS:84910631083
SN - 1757-8361
VL - 7
SP - 1
EP - 2
JO - Quality Assurance and Safety of Crops and Foods
JF - Quality Assurance and Safety of Crops and Foods
IS - 1
ER -