American Association of Cereal Chemists' annual meeting

Harold Corke

doi:10.1016/0924-2244(94)90169-4

American Association of Cereal Chemists' annual meeting

Harold Corke^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

Abstract

The Annual Meeting of the American Association of Cereal Chemists (AACC) was held at the Opryland Hotel, Nashville, TN on 23-27 October 1994. There were 1780 registered participants, reflecting the broad interest in cereal chemistry and its applications across both academia and industry.

Original language	English
Pages (from-to)	399-401
Number of pages	3
Journal	Trends in Food Science and Technology
Volume	5
Issue number	12
DOIs	https://doi.org/10.1016/0924-2244(94)90169-4
State	Published - Dec 1994
Externally published	Yes

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title = "American Association of Cereal Chemists' annual meeting",

abstract = "The Annual Meeting of the American Association of Cereal Chemists (AACC) was held at the Opryland Hotel, Nashville, TN on 23-27 October 1994. There were 1780 registered participants, reflecting the broad interest in cereal chemistry and its applications across both academia and industry.",

author = "Harold Corke",

year = "1994",

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American Association of Cereal Chemists' annual meeting

Abstract

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